Mother’s Day Brunch Buffet
Sunday, May 10, 2020
Seatings at 11:00am, 12:30pm, and 2:00pm
Join us for the annual Mother's Day Brunch Buffet at Mount Olivet Conference & Retreat Center! Chef Jon LeBlanc has prepared a delicious menu for the day. Come enjoy smoked ham with pinneapple sauce, roasted turkey breast with cranberry orange sauce, and a delicious assortment of our brunch favorites like crème Brulee French toast, eggs benedict, and potatoes. Individual stations will feature seasonal fruits, assorted salads, relishes, and pastries, roasted vegetables, breads, domestic cheeses, and a sumptuous array of desserts.
Celebrate Mom with delicious food, beautiful views, and warm hospitality. Let us handle all the details while your family makes memories!
Reservations will open in April 2020.